I don't know that a salad counts as cooking, but this was good, dang it, and it's my blog. It could have been a lot better though. Steak is not my job. I don't do steak. David is in charge of steak. However, due to the below freezing temperatures and the fact I decided to do this after he had gone to bed, I had to figure it out.
First, I marinated the steak in garlic herb marinade. I seared it after heating a little bit of oil on medium high heat for about 3-4 minutes on each side then I put it in the over and....overcooked it.
So.
Don't do that.
Anyway, this also included:
Spinach/Spring Mix Combo
Blue Cheese Crumbles
Avocado
Basalmic Marinated Cherry Tomatoes
Shiitake Mushrooms
Basalmic Reduction Drizzle
Homemade Ranch Dressing.
I think I'll have to make this again. And again. And again. But with better steak. :)
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